Fourth generation of winemakers in Rilly-la-Montagne, it is Roger MANCEAUX who has created the brand in 1947. Today Agnès and Patrick perpetuat it in the respect of the family traditions.

« Some confidences…»

A daily motto

A daily heritage

Passion for Champagne

It is in Rilly-la-Montagne, in the heart of “Montagne de Reims”, a real typical village that Agnès and her brother Patrick Manceaux cultivate with passion the natural wealth of their home produce, mainly in Premier Cru and Grand Cru.

Manceaux mingle subtly the different localities and grape varieties, the wines of the year and the reserve wines, according to their wants, their feelings in order to offer to every Cuvée his style and its character. Then, the bottles are stored in the freshness and the darkness of cellars waiting for their complete maturation.

The originality of Roger Manceaux Champagne

With precision, they use their knowledge for their cuvees. They favour the typicality of their home produce and all the features that reflect the character and the talent of men.

This passion to be a winegrower finds its accomplishment in every cuvee of the brand, appreciated by the connoisseurs who are more and more curious.

•  Roger Manceaux: Blanc de Blancs brut Champagne.